Sidia is a education Platform website.
Sanitation Hygiene AND K3 | 2025E
In this course students learn about food sanitation and hygiene as well as work safety in relation to the food service industry. The material for
Food Chemistry | 2025B
This course discusses the structure and chemical properties of various components contained in food ingredients as well as the changes that occur during the food
Food Chemistry | 2025A
This course discusses the structure and chemical properties of various components contained in food ingredients as well as the changes that occur during the food
Food Chemistry | 2025F
This course discusses the structure and chemical properties of various components contained in food ingredients as well as the changes that occur during the food
Food Chemistry | 2025E
This course discusses the structure and chemical properties of various components contained in food ingredients as well as the changes that occur during the food
Sanitation Hygiene AND K3 | 2025C
In this course students learn about food sanitation and hygiene as well as work safety in relation to the food service industry. The material for
Copyright © 2025 Sinau Digital UNESA All Rights Reserved