All Course (27914)

Oriental Culinary Operations | 2025C

• 16 Lessons

Mastering knowledge and skills about the basic concepts of popular and commercial Asian dishes for industrial scale which include menu types, recipes, preparation processes, processing,

Decoration Culinary Arts | 2024C

• 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

Decoration Culinary Arts | 2024A

• 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

Decoration Culinary Arts | 2024B

• 16 Lessons

The lecture material consists of the basic concepts of culinary decoration, elements and principles of design and their implementation in culinary arts decoration, including flower

English | BG041

• 16 Lessons

Mata kuliah MKWK Bahasa Inggris merupakan mata kuliah wajib universitas yang bertujuan membekali mahasiswa dengan kemampuan dasar Bahasa Inggris akademik serta kesiapan mengikuti Test of

Statistics AND Data Processing | 2025G

• 16 Lessons

Mata kuliah ini dirancang untuk membahas berbagai konsep statistika yang diterapkan dalam penyelesaian penelitian kuantitatif dalam bidang psikologi. Materi pembahasan mencakup statistika deskriptif dan statistika